Resume: Sou-Chef back of house, Bartender front of house

Years of experience in this industry has turned me into a hardcore VETERAN!

Not set in any one way other than to succeed in the position given.

I am Brick O’Neal®

A trained and certified Chef, that will put forth to perform to the best of my qualified ability, Bartend like I respectively own the place, Chef with plate presentations of grace, and Manage with a stern delegation.

Hire me on to help your business reach the headlines.

Read my credentials for further information.

Please contact me for a full CV.



Shop B.H.Art  & make reservations @ BEEBOP FARM™.




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